Connect with us

Hi, what are you looking for?

FabFood

Holiday Spotlight On Los Cameros Spanish Cured Sheep Cheese

Holiday Spotlight On Los Cameros Spanish Cured Sheep Cheese. Cured Cheese mixture of cow, sheep and goat. Matured 6 months in cellar. Elegant and intense flavor, natural crust with Olive Oil. The  Price refers to the piece of 3,3 to 3,5 Kg aprox.

Some of the Spanish cheeses are internationally renowned, such as the Manchego cheese of La Mancha. Some regions are better known for their cheeses than others; 23 cheeses are classified as Protected Designation of Origin (D.O.P. Denominación de Origen Protegida) by Spain and the European Union.

Many of the cheeses are manufactured from single types of milk (cow, goat or sheep), but a few are mixtures of different milks, and the milk may be raw, pasteurized or creamy. The cheeses are made in a wide variety of styles including fresh, cured, semi-cured and pressed paste, and some are inoculated with mold to make blue varieties. There is a huge variation in the presentation of cheeses, from the hard, dark-skinned, two-kilo Manchego to the soft, small quesitos.

Holiday guest will love this Spanish cured sheep cheese link into buy at Epicure Foods at http://epicurefoodscorp.com/

OVEJA-export-brand

 

 

You May Also Like

Daily Life

Just recently, I had a conversation with a friend in the music business and asked him to name a current female artist who will...

News

We deeply send our love and condolence to the family of Kobe Bryant. We are indeed shocked to learn at 11:40am on Sunday, January...

Art Life

Noted American designer Chad Dorsey of Chad Dorsey Design, will bring his relaxed luxury style to the Listening Room and Bathroom for the 43rd...

Business

What generation were you born into: Gen X, Gen Y, and Gen Z? As of 2019, the breakdown by age looks like this: Baby...