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FOOD, INC. 2: Unveiling the Future of Our Food System

Magnolia Pictures, in collaboration with Participant and River Road, is set to bring the much-anticipated documentary “FOOD, INC. 2” to theaters for special screenings on April 9, 2024, with a digital release slated for April 12, 2024. This sequel to the Oscar®-nominated “FOOD, INC.” promises to delve deeper into the intricacies of the global food system, highlighting both the persisting issues and the innovative solutions being proposed to create a sustainable future.

Directed by Robert Kenner and Melissa Robledo, and produced by notable figures Michael Pollan, author of “The Omnivore’s Dilemma,” and Eric Schlosser, known for “Fast Food Nation,” “FOOD, INC. 2” aims to build on the foundation laid by its predecessor. The original “FOOD, INC.” played a pivotal role in igniting a cultural conversation about the consequences of a food system dominated by multinational corporations, focusing on the environmental, labor, and health costs associated with such a system.


FOOD, INC. 2: Unveiling the Future of Our Food System

The Press Days:
The filmmakers and producers have announced press days on March 26th, 27th, and April 9th, with additional dates yet to be confirmed. These events will provide an invaluable opportunity for the media to engage directly with the creative minds behind the documentary. Interested parties are encouraged to reach out to for interview requests and screener links, which are available for review or editorial consideration.

The Film:
“FOOD, INC. 2” revisits the themes of corporate dominance in the food industry, highlighting how this consolidation has continued to grow, often unchecked by governmental regulations. This has resulted in an efficient yet highly vulnerable food system that prioritizes profits over people and the planet. The sequel aims to shed light on the consequences of such a system and explores the ways in which individuals and communities are pushing back.

Innovative farmers, food producers, and workers’ rights activists are featured prominently, showcasing their efforts to revolutionize the food industry from within. Moreover, the film highlights the legislative efforts of prominent figures such as U.S. Senators Cory Booker and Jon Tester, who are actively challenging these corporations and advocating for a more sustainable and equitable food system.

Key Takeaways:
Urgency and Timeliness: “FOOD, INC. 2” addresses the immediate and pressing issues facing our global food system, emphasizing the need for significant changes to ensure future sustainability.

Innovative Solutions: The documentary not only critiques the current state of the food industry but also presents innovative and practical solutions being implemented by various stakeholders.

Legislative Action: The film underscores the importance of legislative action in combating corporate consolidation in the food sector, highlighting the work of senators and activists dedicated to this cause.

Engagement Opportunities: The press days and special screenings offer a unique chance for the public and media to engage with the film’s creators and subjects, fostering a deeper understanding of the issues at hand.

As “FOOD, INC. 2” prepares for its theatrical and digital release, it stands as a testament to the ongoing struggle for a more ethical, sustainable, and equitable food system. Through compelling storytelling and rigorous investigation, Robert Kenner, Melissa Robledo, and their team invite audiences to consider the impact of their food choices and to join the movement towards a better food future. With its timely message and call to action, “FOOD, INC. 2” is poised to ignite yet another crucial conversation about the food we eat and the world we inhabit.

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