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Simply Gum Fills Neglected Market Niche with First All Natural Chewing Gum

Simply put, Simply Gum is a pioneer. By utilizing only six naturally derived ingredients, they are changing the way the world chews, for the better. Almost everyone will reach for a stick of gum at one point in their lives, whether it is to freshen their breath, channel their nervous energy, or keep their appetites at bay. However, according to a recent study by Rabobank, gum sales are on a significant decline as health conscious consumers are becoming turned off by the artificial nature of the ingredients in gum.

Before now, consumers had to turn to conventional gum brands loaded with up to 80 synthetic ingredients hiding under the FDA-approved term of “gum base.” This base, as it turns out, is composed of rubber and artificial substances including plastic and aspartame.

With Simply Gum, there is finally a way to say goodbye to these potentially harmful synthetics and hello to ingredients that are in line with a healthy lifestyle.

Only all natural chicle, organic dried cane juice, organic vegetable glycerin, organic sunflower lecithin, organic rice flour, and all natural flavoring comprise each mouthwatering piece of Simply Gum.

This recipe is not only delicious, but also good for the environment. Because conventional gums use plastic in their gum base, they contribute to significant amounts of plastic waste each year. Simply Gum is completely plastic free and therefore biodegradable.

Hidden behind their elegant packaging are delectable tidbits featuring six sophisticated flavor profiles. Their mint, cinnamon, and fennel licorice flavors are ideal for freshening one’s breath, while their maple, ginger, and coffee offerings are a pleasurable diversion from these classics.

Simply Gum can be found at Whole Foods, Sprouts, Williams Sonoma, and other select retailers across the nation.

Simply Gum is the only all natural, premium chewing gum brand on the market. In its mission to inspire people to live simply, it uses only six all natural ingredients. At the Simply Gum kitchen in NYC, their gum chefs handcraft the best ingredients into the highest quality gum on the market. The result is a lightly sweetened, totally natural gum that’s better for one’s body and the environment.
Visit and learn more here www.simplygum.com

 

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